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Essential Functions:
This job description should not be interpreted as all inclusive. It is intended to identify the essential
functions and requirements of the position. Other job-related responsibilities and tasks may be
assigned. Reasonable accommodation may be made to enable individuals with disabilities to
perform the essential job functions.
* Oversee assigned meals following menu schedule.
* Responsible for ensuring food is prepared and ready at scheduled time.
* Supervise kitchen helpers, assigning duties as required during absence of Kitchen Supervisor.
* Maintain a high degree of cleanliness and order in the kitchen complying with OSHA and food
service standards.
* Ensure that all personnel on shift understand the need for personal hygiene, are clean-shaven,
and wearing clean, appropriate clothing.
* Other duties as assigned by immediate supervisor and/or Administrator.
* Fills in for the Resident Manager as needed; evening/overnight shift.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability. The Salvation Army is committed to providing reasonable accommodation for qualified job applicants, job candidates, and employees with disabilities to ensure they enjoy equal access to all employment opportunities and benefits of employment as required by the Americans with Disabilities Act. EEO is the Law.